Interview

Taking the right shot with Jes Aznar and Veejay Villafranca

Heading

Photojournalism is a deceptively simple form of photography. Fotomoto 22: Home's Jes Aznar and Veejay Villafranca talk about their journey in a discipline that balances the beauty and reality of life.

Photography by
Jes Aznar
Photography by
Veejay Villafranca
Photos courtesy of

Jes Aznar & Veejay Villafranca

Read Time
Location Tag
No items found.

Others Also Read these

Building a photographers' community with Gio Panlilio

Building a photographers' community with Gio Panlilio

Photography can be a solitary practice. In a conversation with Fotomoto’s Gio Panlilio, Team GRID traces how his journey led him to create platforms for the wider community.

Read More >>
A Tale of Faith and Fable

A Tale of Faith and Fable

The Padul-Ong Festival in Borongan, Eastern Samar is both a celebration of the Our Lady of the Nativity and an act of collective mythmaking.

Read More >>
Photographing Indigenous Landscapes with Jacob Maentz

Photographing Indigenous Landscapes with Jacob Maentz

This August 16 to 20, join Jacob Maentz and his team at the Homelands exhibition and book launch in Manila for talks honoring the Indigenous peoples of the archipelago.

Read More >>

Watch & Listen:

The 7th Anilao Underwater Shootout brought some of the best underwater photographers together for five days of diving and exploring Anilao’s vibrant marine life. Here’s a quick look at what happened during this year’s competition, and what this event

GRID x Anilao Shootout 2021

The 7th Anilao Underwater Shootout brought some of the best underwater photographers together for five days of diving and exploring Anilao’s vibrant marine life. Here’s a quick look at what happened during this year’s competition, and what this event
Watch >>Listen >>
Amidst the relentless beat of Toyo Eatery's daily prep, Chef Jordy Navarra takes us through one of his ongoing experiments, a closer look at the humble bird using the simplest of local dishes, grilled chicken.

GRID Eats | Jordy Navarra

Amidst the relentless beat of Toyo Eatery's daily prep, Chef Jordy Navarra takes us through one of his ongoing experiments, a closer look at the humble bird using the simplest of local dishes, grilled chicken.
Watch >>Listen >>
At GRID, we have always believed that the pretty destinations are secondary to the various reasons we travel. In Issue 10, we honor the people who have enabled us to experience the Philippines in different and better ways with a series of short films

Changing The Way We Travel

At GRID, we have always believed that the pretty destinations are secondary to the various reasons we travel. In Issue 10, we honor the people who have enabled us to experience the Philippines in different and better ways with a series of short films
Watch >>Listen >>

Related Products:

Issue 14 | A Perfect Brew

Issue 14 | A Perfect Brew

PHP 195 

From our new President’s hometown of Davao to the protected environments of Taal Lake, this issue serves as a reminder that the places we visit are also the places others call home.
BUY
Volume 8 | Paths and Terrains

Volume 8 | Paths and Terrains

PHP 500 

This issue is an exploration of various paths and terrains, including the incredible story of mountaineer Carina Dayondon, the first Filipina to climb the highest mountain in every continent.
BUY
Volume 2 | The Places that Shape Us

Volume 2 | The Places that Shape Us

PHP 500 

We take a moment to re-examine how our land shapes our history, and in turn, all of us.
BUY